
Another great Kitchen
Project
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Cooking Schools
Want to take a holiday and learn some cooking?
Interested in cooking schools in your area?
The Culinary Institute of America- Hyde Park French Culinary Institute- New York City Natural Gourmet Cookery School- New York City The Institute of Culinary Education- New York City Adirondack Community College- Queensbury Afred State College: Culinary Arts- Alfed Alice Ross Hearth Studios- Smithtown Anna Teresa Callen Italian Cooking School- New York City Art Institute of New York City- New York City Cakes Uniquely Yours School of Confectionary Arts- Bronx Canisius College: Statler Hotel Management Program- Buffalo Carol's Cuisine, Inc- Staten Island Contessa Piccolomini's Siena and Countryside: New York City Cookhampton-Silvia Lehrer- Water Mill Cooking by the Books, Inc.- New York City Cornell Institute of Food Service- Ithaca Cornell's Adult University- Ithaca Cucina del Sole- Hicksville Cuisine Group, Inc.- New York City Culinary Academy of Long Island- Westbury Culinary Loft- New York City De Gustibus at Macy's- New York City Delhi College of Technology- Delhi Edda Servi Machlin's Cooking in Tuscany- Croton-on-Hudson Erie Community College, City Campus- Buffalo Esperienze Italiane- New York City Giuliano Bugialli's in Florence- New York City Grandma's Secrets- New York City Il Chiostro, Inc.- New York City International Cooking School of Italian Food and Wine- New York City Jefferson Community College- Watertown Julie Sahni's School of Indian Cooking- Brooklyn Heights Karen Lee Imaginative Cooking Classes & Catering- New York City L'Amore di Cucina Italiana- New York City La Cucina de Corinne- Akron La Cuisine de Provence- New York City La Cuisine Sans Peur- New York City La Tahona del Mar- New York City Lauren Groveman's Kitchen- Larchmont Le Cordon Bleu International- Nanuet Look Who's Cooking School- Oyster Bay Mid-Hudson Culinary Association- New Paltz Miette- New York City Mohawk Valley Community College- Rome Monroe Community College- Rochester New School Culinary Arts- New York City New York City Technical College- Brooklyn New York Food and Hotel Managment School- New York City New York Institute of Technology: Culinary Arts Center- Central Islip New York University, Department of Nutrition and Food Studies- New York Niagara University: Travel, Hotel, and Restaurant Administration- NY Norman Weinstein's Brooklyn Cooking School- Brooklyn Onondaga Community College- Syracuse Paul Smith's College- Paul Smoths Plattsburgh State University of New York: Hotel, Restaurant, and Tourism Mgmt- Plattsburgh Rochester Institute of Technology: Food, Hotel, and Travel Mgmt- Rochester Sapore di Mare- Wainscott Savory Sojourns, Ltd.- New York Schenectady County Community College- Schenectady School for Creative Cuisine- Buffalo Spoleto Cooking School- New York City St. Johns University, New York: Restaurant, Travel, and Tourism- Jamaica State University of New York College: Oneonta: Food Service & Restaurant Admin- Oneota State University of New York College at Morrisville- Morrisville State University of New York College Technology: Hospitality Mgmt- Delhi Sullivan County Community College- Loch Sheldrake Suny College of Agriculture and Technology: Culinary Arts- Cobleskill Syracuse University: Restaurant and Food Service Management- Syracuse The International Cooking School of Italian Food and Wine- New York City The Natural Gourmet Institute of Food and Health- New York City To Grandmothers House We Go- Brooklyn Tompkins Cortland Community College: Hotel and Restaurant Mgmt- Dryden Tops Friends Markets Cooking School- Amherst Toscana Saporita Tuscan Cooking School- New York City Trocaire College: Hospitalilty Management Program- Buffalo Urban Horizons Center for Culinary Arts- Bronx Vintage Hudson Valley Cooking Vacations & Seminars- Irvington Westchester Community College- Valhalla
Cooking
Schools in Bed and Breakfasts
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Some good books for Chefs in Training The Professional Pastry Chef ********
Highest
quality Madagascar
Vanilla Beans |
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E-Mail
The Webmaster stephen@kitchenproject.com Last updated Feb5, 2002 |