Tasty Bites Recipe Newsletter

Feb2, 2012

 

your host Stephen Block

 

Reconstructed Pork Chops?

I have seen these pork loin roasts in the meat section more and more.
This is what they make pork chops out of.

They are a nice big Pork Roast with the bones in that make yummy thick pork chops.

You can either roast it all on it's own like a baby Prime Rib Roast, or you can smoke it and make like a Ham and make what is called Smoked Pork Chops, or in Germany they call them Kassler Ripchen.

First I smoked it in my Flower Pot Smoker

I brined this pork loin roast before I smoked it.
I followed a German recipe for it called Kassler Ripchen.

I made from the smoked Pork Loin a braised dish with sauerkraut.

 

 

 

Here is the Recipe for

Smoked Pork Chops or
Kassler Ribs
slow Simmered with Sauerkraut in a Crock Pot

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My friend Mike Arnoldi slow smoked with hickory made a similar dish and simmered it in a simple tomato, or Marinara sauce with sauted onions. The smokiness of the meat will make the sauce a nice smoky flavor.

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Also you can cut the nicest Pork Chops fit for Stuffing

 

 

This is a Pork Chop stuffed with one of my favorite dressing combinations,

apples and onions and herbs.
I flavored the dressing with ham and Pumpernickel bread.

Get the recipe Here for

Stuffed Pork Chops with Apple Pumpernickel Here
with Step by Step Pictures

 

An Interesting New Cooking Tool

The Pressure Cooker isn't new, Presto started manufacturing large pressure cookers for industrial use
in 1905. In 1939 Presto created a sauce pot style for the house hold was created.

The New Digital Pressure Cooker is getting rave reviews.
I have a feeling most of us will have these in a few years.
It is real cooking sped up to using pressure unlike a microwave. A 3 pound corned beef brisket takes 1 hour instead of 3 and potatoes for mashing take 8 minutes or so instead of 20 or 30. Rice takes about 5 minutes and Brown rice 10 or 15. Interestingly you put t he rice in an oven safe glass dish or stainless bowl and cover it, then place on the rack in the pressure cooker.

The ones most of us are use to give a lot of us the willys thinking
that the hissing sound is something about ready to explode.

 

 

 

Here are some Digital Pressure Cookers to check out.

If you are in the states,
Be sure and check out the Amazon Prime.
With as much stuff as I order from Amazon I get their Prime membership, pay 75 dollars once then I get free shipping on most everything. Huge things of course don't count.

 

Nesco PC6-25P 6-Quart Electric Programmable Pressure Cooker, Stainless Steel  

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I do like Cuisinart's products and this get's lots of great reviews.

Cuisinart CPC-600 1000-Watt 6-Quart Electric Pressure Cooker, Brushed Stainless and Matte Black  

 

Some of the things a digital Pressure cooker will do.

  1. Simmer
  2. Saute
  3. Brown
  4. Warm/Hold
  5. Low Pressure
  6. High Pressue
  7. Automatic Timer/Shutoff
  8. Removable nonstick cook surface

 

 

 

 

 

 

Very easy to cook with, like using any other pot.

 

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Our Family History Project

Also comes with a CD with over 30 bonus recipes
with step by step pictuers that you can
print and download to your computer.
Great for putting in notebook that you
can take to your kitchen.

Order Here

 

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Top

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Brocolli Cheese Soup

This is a recipe From Chef Peter Pizzati from The Potluck Cook's Club

Join Peter's Newsletter Here

Peter's Cooking Deal of the Day

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Comments



As usual I always love to hear from you
and what your favorite
are, email me please....
Stephen@kitchenproject.com

Stephen Block

http://www.kitchenproject.com /TastyBites