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    Kitchen Projects Books  logo

    Chef's Picks: Herbs & Folklore

     |  Pick 1  |  Pick 2  | 


    Pick # 1

    Rodale's Illustrated Encyclopedia of Herbs

    By Claire Kowalchik (Editor), William H. Hylton (Editor),

    Anna Carr (Illustrator)

    Cover Art


    Synopsis:

    Comprehensive and authoritative, this herb encyclopedia features information on the science and lore of herbs, complete information on gardening with herbs indoors and out, specifics on how to use herbs, and more. Home remedies, cooking with herbs, and crafting with herbs are also covered. 225 photos, 75 in color. Illustrations, charts & lists throughout.

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    Pick # 2

    Burpee : The Complete Vegetable & Herb Gardener

    A Guide to Growing Your Garden Organically

    By Karan Davis Cutler, Cavagnarok David (Photographer),

    Barbara W. Ellis, Davis Karan Cutler (Editor)

    cover art


    Reviews:

    Burpee has created a truly encyclopedic, but non-intimidating, guide to organic vegetable gardening that can be used and appreciated by anyone, whether or not they've ever stuck a seed in the ground.

    All the essential information is here--how to condition the soil, how and where to plant, sprouting schedules, what kind of yield to expect from each plant variety, and harvesting tips--in beautiful, bountiful, illustrated detail; the book's largest section, "Plant Portraits," contains explanations of the many cultivars of each vegetable and herb.
    If you're a novice vegetable gardener or new to organic gardening and can only afford one gardening guide, this may be your best value.

    Synopsis:

    A companion to Burpee Complete Gardener, this book focuses on all aspects of growing organic vegetables and edible herbs in the home garden. Planting techniques and tools, garden design, and more than 90 individual plant portraits are included. 300 full-color photos.

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