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Sauerkraut Relish

Ingredients:

1 jar sauerkraut (drained)
1/2 cup sugar
1/3 cup vinegar
1/2 cup chopped green pepper
1/2 cup chopped red pepper
1/2 cup chopped onion
1 cup chopped celery



Drain sauerkraut. Heat sugar and vinegar until sugar dissolves. Pour over sauerkraut. Add rest of vegetables and stir. Refrigerate in tight container. Keeps for a long time.

By Robin

 

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Last updated June 4, 2006