Apple Cranberry Cobbler

INGREDIENTS:

3 cup Sliced apple
1 cup Fresh or frozen cranberries
1 cup Sliced pear
2 ts Cinnamon
1/4 c Chopped pitted fresh dates
1 tb Arrowroot powder
1/4 ts Lemon juice
1/4 c Maple syrup
1 1/2 c Rolled oats
1/4 ts Vanilla
3/4 c Apple juice
1 ts Nutmeg

DIRECTIONS:

Preheat oven to 350 degrees. Spray a 2-quart casserole with nonstick cooking spray. Stir together tomatoes, corn, cream-style corn, eggs, flour, sugar, and pepper. Pour into casserole. In a skillet over medium heat, melt butter; saute onion until soft. Combine with the garlic powder, bread crumbs, and Parmesan cheese; sprinkle over the top of the casserole. Bake for 50 to 60 minutes.
Serves 8.

1. Preheat oven to 375 degrees. In a shallow baking dish, combine apples, cranberries, and pears.

2. In a blender puree cinnamon, dates, arrowroot, lemon juice, and maple syrup, and pour over apple mixture.

3. Combine oats, vanilla, apple juice, and nutmeg and mix with your fingers or a wooden spoon until the apple juice is distributed evenly. Sprinkle topping over apples.

4. Bake until bubbly and slightly browned (about 40 minutes). (160 calories per serving)

Thanksgiving Vegetable Side Dishes
Recipes for Green beans, broccoli almond stir fry, Ginger carrot souffle and more

Thanksgiving Salads
Pea and Cheese salad, old fashioned Ambrosia, Broccoli salad....

Thanksgiving Turkey Recipes
Recipes for deep fried turkey, Blackened Turkey , Turducken...

Thanksgiving Stuffing Recipes
Basic Savory stuffing, Oyster stuffing, Sauerkraut and rye bread stuffing...

Cranberry Sauces and Relishes
Cranberry Sauces, chutneys, and relishes that give a nice contrast to your Thanksgiving entree.