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Grandmother Buechler's
Russian Rings

printer friendly

Ingredients:
14 eggs
1 cup sour cream
1 tsp. baking powder
1 1/2 cups sugar
flour to make a stiff dough

 

Roll enough dough between hands to make a half-inch thick rope about 6 to 8 inches long. Pinch ends together to form a ring. Cook in boiling water for 10 minutes. Place on baking sheets and bake in oven until brown.

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Last updated June 15, 2018