This is one of my favorite pizzas!
It uses a peanut sauce instead of tomato sauce.
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Take a ball of Pizza Dough a little less than a tennis ball
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Roll out the dough
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Spray the grill with a bit of non-stick spray or wipe it down with a little olive oil.
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Brown the crust on both sides and remove to a platter
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Chop some peanuts if you desire.
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Get the sprouts in a bowl as well as the shrimp preped and ready to top the pizza.
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Spread about 2 tablespoons or so of peanut sauce on the crust
at this point you can put some mozzeralla cheese on if you want.
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I have the cilantro in a glass jar with water ready to sprig
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Top with shrimp, bean sprouts, cilantro sprigs and some chopped nuts.
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Red pepper gives it some nice color, then lift and put on the BBQ.
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Leave on the grill for a few minutes to get the ingredients warm.
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